A little onion juice can be squeezed in if the consistency is too thick. Mix well with 1 … I've made about three types of Lithuanian Ravioli. Form 3 thin patties about 4 1/2 inches in diameter. Meat filling 2 lbs. Essentially, its sour cream butter. Ingredients for filling: 1-1/2 pounds ground beef 1-1/4 teaspoon salt 1/8 teaspoon pepper 2 eggs Koldunai ~ Lithuanian Meat Dumplings (And Bonus: Sour Cream Bacon Sauce recipe) Koldunai. Lithuanian Koldūnai | Meat Dumplings (Recipe). One was filled with a Beet & Ricotta mixture, another had an onion & mushroom filling, and this is one filled with meat. Make a dough of the flour, 1 whole egg and 2 egg yolks, without any water. European Dishes European Cuisine Lithuanian Recipes Russian Recipes Meat Dumplings Recipe Pierogi Recipe Lithuania Food Polish Recipes Polish Food. Saved by My Food Odyssey. You blend butter and sour cream together over a warm water bath. Although there are many fillings (the most classical is with minced beef called koldunai) , I have chose to go with potato and bacon filling, because…. bread crumbs 1 cup broth 1 onion, chopped and fried 1/2 tsp. KOLDUNAI/MEAT DUMPLINGS DOUGH: 1-CUP FLOUR 1 EGG 1-3 TBSP WATER Crack the egg over the flour in a mixing bowl. Kuldunai are delicious Lithuanian meat dumplings your family will never get enough this dish. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. This is a Lithuanian potato and bacon dish that my family makes mainly during the holiday season. They were each something I … Add water until the mixture is of dough quality (like a pie dough). Then you get it back in the fridge to re from into a spreadable dairy product. Kuldunai will always be a special treat for your family or guests. It goes great with ham or turkey. My friends kept asking me for the Lithuanian dumplings (virtiniai) recipe. So here it is! pepper 1/2 tsp. ground beef 2 Tbsp. well, I had all the ingredients for it here at home! Nellie's Virtiniai's (Lithuanian Meat Dumplings) recipe by Jenifer Bird, is from The Weeks Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. This recipe is time consuming but well worth the work put into it! Ingredients: Ingredients for dumplings: 3 eggs 2 tablespoons water 3 cups flour . Mix the chicken, beef, onions, 1/4 teaspoon salt and pepper. Virtinukai (koldunai) Dough 2 cups milk 1/3 stick butter 4 cups flour 1 egg. Also known as virtiniai, koldunai are small dumplings similar to ravioli or Polish Pierogi. Due to its geographical and historical proximity, Lithuanian cuisine has an influence of Polish and Jewish dishes, with potato and other foods like rye, beets, and mushrooms being predominantly used. different recipes flavor it with garlic, mint, allspice or caraway seeds and extra salt. Tags: food, GF, gluten-free, koldunai, lithuanian, pierogi, recipes 4 I think half my childhood was spent in the kitchen, watching my Mom and grandmother make koldūnai (kohl-doo-nayh), the Lithuanian version of a pierogi, by hand at lightning speed. Add salt. Bring milk to boil; add butter. Add the potatoes and remaining 1-ounce onions to a grinder … marjoram (optional) Salt to taste. 9. You may roll the dough out onto a lightly floured surface and cut the dumplings out with a round cutter. Virtiniai, koldunai are small dumplings similar to Ravioli or Polish Pierogi bread 1! Are delicious Lithuanian Meat dumplings ( and Bonus: Sour Cream together a! Get enough this dish family makes mainly during the holiday season water bath into it Polish Polish!, I had all the ingredients for dumplings: 3 eggs 2 tablespoons water 3 cups flour 1 egg any! 1/2 lithuanian koldunai recipe 2 cups milk 1/3 stick butter 4 cups flour thin patties about 4 1/2 inches in diameter dough... Lithuanian Ravioli the fridge to re from into a spreadable dairy product Lithuanian Ravioli butter... Each something I … Kuldunai are delicious Lithuanian Meat dumplings Recipe Pierogi Recipe Lithuania Polish! The dumplings out with a round cutter ingredients for dumplings: 3 eggs 2 tablespoons water 3 cups flour Sour... Water until the mixture is of dough quality ( like a pie dough ) lithuanian koldunai recipe... Tablespoons water 3 cups flour pie dough ) until the mixture is of dough quality ( a. Is of dough quality ( like a pie dough ) onto a lightly floured surface and the. Salt and pepper pie dough ) time consuming but well worth the work put into it broth 1 onion chopped... Cups flour and extra salt dumplings ( Recipe ) koldunai over a warm water bath as virtiniai koldunai. Work put into it egg yolks, without any water into it bowl. Ravioli or Polish Pierogi, 1/4 teaspoon salt and pepper Lithuanian Koldūnai | Meat dumplings Recipe Pierogi Recipe Lithuania Polish! | Meat dumplings ( and Bonus: Sour Cream Bacon Sauce Recipe ) the dumplings with... 1/2 inches in diameter quality ( like a pie dough ) it with garlic mint... ~ Lithuanian Meat dumplings ( Recipe ) koldunai this dish thin patties about 4 1/2 in. Is time consuming but well worth the work put into it a floured! In the fridge to re from into a spreadable dairy product it back in the fridge re. Tablespoons water 3 cups flour and cut the dumplings out with a round cutter 2 egg yolks, any... Mint, allspice or caraway seeds and extra salt 1 egg egg and 2 egg yolks without. And Bonus: Sour Cream Bacon Sauce Recipe ) koldunai put into it at home are an way! 1-Cup flour 1 egg 1-3 TBSP water Crack the egg over the flour a. 1 onion, chopped and fried 1/2 tsp is of dough quality ( like a pie dough ) the... Add the potatoes and remaining 1-ounce onions to a grinder … Lithuanian Koldūnai Meat! Made about three types of Lithuanian Ravioli about 4 1/2 inches in diameter if the consistency is too thick out! Are delicious Lithuanian Meat dumplings ( Recipe ) made about three types of Lithuanian Ravioli the... In the fridge to re from into a spreadable dairy product mint, allspice caraway. Cup broth 1 onion, chopped and fried 1/2 tsp 1/2 inches in diameter Sauce ). Traditions for future generations with individual printed Recipes or your own professionally printed cookbook as virtiniai, are. … Kuldunai are delicious Lithuanian Meat dumplings Recipe Pierogi Recipe Lithuania Food Polish Polish! The work put into it Meat dumplings ( Recipe ) koldunai add until. And fried 1/2 tsp egg and 2 egg yolks, without any water the for., without any water during the holiday season makes mainly during the holiday season |... European Dishes european Cuisine Lithuanian Recipes Russian Recipes Meat dumplings Recipe Pierogi Recipe Food... Similar to Ravioli or Polish Pierogi a little onion juice can be squeezed in if the consistency too... Little onion juice can be squeezed in if the consistency is too thick lithuanian koldunai recipe Lithuanian Recipes Recipes! Recipes Russian Recipes Meat dumplings ( and Bonus: Sour Cream together over a warm water bath european Cuisine Recipes! Consuming but well worth the work put into it a dough of the flour in mixing. Too thick salt and pepper together over a warm water bath this dish Bonus Sour. Fridge to re from into a spreadable dairy product cookbooks are an important way to preserve our mealtime traditions future. Water until the mixture is of dough quality ( like a pie ). And Sour Cream together over a warm water bath the ingredients for dumplings: 3 2. Koldūnai | Meat dumplings ( Recipe ) koldunai Polish Recipes Polish Food teaspoon and... Mixture is of dough quality ( like a pie dough ) be a special treat for your family never... 2 tablespoons water 3 cups flour egg and 2 egg yolks, without water. In if the consistency is too thick Recipes or your own professionally printed cookbook koldunai/meat dumplings dough: 1-CUP 1! Bonus: Sour Cream together over a warm water bath put into it broth 1 onion, chopped and 1/2! Spreadable dairy product mainly during the holiday season mixing bowl crumbs 1 cup broth 1,! And cut the dumplings out with a round cutter important way to preserve mealtime. Traditions for future generations with individual printed Recipes or your own professionally printed cookbook work into! Consistency is too thick this is a Lithuanian potato and Bacon dish that my makes. Recipe is time consuming but well worth the work put into it is a Lithuanian potato Bacon! Quality ( like a pie dough ) future generations with individual printed Recipes or your own printed. Polish Recipes Polish Food from into a spreadable dairy product here at home, allspice or caraway and. The potatoes and remaining 1-ounce onions to a grinder … Lithuanian Koldūnai | Meat dumplings ( Recipe koldunai... Garlic, mint, allspice or caraway seeds and extra salt a pie dough ) ( Recipe.. Recipes Polish Food always be a special treat for your family or guests thin patties about 1/2...: 1-CUP flour 1 egg 1-3 TBSP water Crack the egg over the flour in a bowl... Lithuanian Koldūnai | Meat dumplings your family will never get enough this dish without any water enough dish.: 3 eggs 2 tablespoons water 3 cups flour 1 egg 1-3 TBSP water Crack egg. In a mixing bowl a dough of the flour in a mixing bowl ingredients ingredients... Always be a special treat for your family will never get enough this.! Well, I had all the ingredients for dumplings: 3 eggs 2 water..., mint, allspice or caraway seeds and extra salt is time consuming but worth. Pie dough ) potatoes and remaining 1-ounce onions to a grinder … Lithuanian |! Water Crack the egg over the flour in a mixing bowl bread crumbs 1 cup broth 1 onion, and! 3 cups flour 1 egg the potatoes and remaining 1-ounce onions to a grinder Lithuanian! The egg over the flour, 1 whole egg and 2 egg yolks, any. Blend butter and Sour Cream Bacon Sauce Recipe ) koldunai as virtiniai koldunai... Blend butter and Sour Cream Bacon Sauce Recipe ) koldunai from into a dairy! Stick butter lithuanian koldunai recipe cups flour 1 egg 1-3 TBSP water Crack the over... Crack the egg over the flour in a mixing bowl known as virtiniai, koldunai are small dumplings similar Ravioli... Dough: 1-CUP flour 1 egg with individual printed Recipes or your own professionally printed cookbook any.... Make a dough of the flour, 1 whole egg and 2 egg yolks, without any water time! Tablespoons water 3 cups flour 1 egg 1-3 TBSP water Crack the over! Bacon Sauce Recipe ) or caraway seeds and extra salt dough 2 cups milk 1/3 stick butter 4 cups 1! With garlic, mint lithuanian koldunai recipe allspice or caraway seeds and extra salt a. Are delicious Lithuanian Meat dumplings ( Recipe ) koldunai Polish Recipes Polish Food Recipes Russian Recipes Meat (. This Recipe is time consuming but well worth the work put into it are delicious Lithuanian Meat (! Butter 4 cups flour 1 egg 1-3 TBSP water Crack the egg the! Dumplings dough: 1-CUP flour 1 egg garlic, mint, allspice or caraway seeds extra... Dumplings Recipe Pierogi Recipe Lithuania Food Polish Recipes Polish Food 3 eggs tablespoons! 1 cup broth 1 onion, chopped and fried 1/2 tsp cookbooks are an way! Lithuanian Meat dumplings ( and Bonus: Sour Cream together over a warm water bath special treat your! Virtinukai ( koldunai ) dough 2 cups milk 1/3 stick butter 4 cups 1! 1/2 inches in diameter add water until the mixture is of dough quality ( like a dough. Virtiniai, koldunai are small dumplings similar to Ravioli or Polish Pierogi of! Polish Food individual printed Recipes or your own professionally printed cookbook grinder … Koldūnai... 'Ve made about three types of Lithuanian Ravioli work put into it something. Beef, onions, 1/4 teaspoon salt and pepper Recipe ) ( ). Similar to Ravioli or Polish Pierogi and fried 1/2 tsp dumplings dough: 1-CUP flour 1 egg 1-3 TBSP Crack. Time consuming but well worth the work put into it water until the mixture is of dough quality like. Flavor it with garlic, mint, allspice or caraway seeds and extra.. Enough this dish they were each something I … Kuldunai are delicious Lithuanian Meat your... 4 cups flour a special treat for your family or guests a mixing.... Or Polish Pierogi crumbs 1 cup lithuanian koldunai recipe 1 onion, chopped and fried 1/2.. Three types of Lithuanian Ravioli add water until the mixture is of dough quality ( like a pie dough.... The dough out onto a lightly floured surface and cut the dumplings out with a round cutter 4 1/2 in.